our menu

appetizers

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beer

St Jacques snackées, endives caramélisées, noisettes, sauce agrumes
32€
Carré d’agneau, garnitures grand-mère, jus corsé
39€

wine

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cocktails

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book a table

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main courses

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a
albacore tuna
a
whiskey sour
a
avocado salmon
a
Carrot salad
a
Cabbage slaw